Back to Recipes
Lamb Kofta Kebabs
Halallunchhalal

Lamb Kofta Kebabs

Total Time
35 min
Prep / Cook
20 / 15 min
Serves
4 people

Ingredients

  • 1 Salt and pepper to taste
  • 1 Onion
  • 2 cloves Garlic
  • 500 g Lamb mince
  • 1 teaspoon Coriander
  • 1 teaspoon Cumin
  • 2 tablespoons Fresh parsley
  • 1 teaspoon Sumac
  • 1 Flatbread for serving
  • 1 Tahini sauce for serving
  • 1 Sliced onion and tomato for serving

Instructions

  1. 1

    Combine lamb mince with grated onion, garlic, parsley, cumin, coriander, and sumac.

  2. 2

    Season with salt and pepper. Mix well.

  3. 3

    Shape into elongated patties around metal skewers.

  4. 4

    Grill on high heat for 4-5 minutes each side.

  5. 5

    Serve with flatbread, tahini sauce, sliced onion, and tomato.

Click on each step to mark it as complete