
Korealunchvegan
Seasoned Bean Sprouts (Kongnamul Muchim)
Total Time
15 min
Prep / Cook
10 / 5 min
Serves
4 people
Ingredients
- 1 Garlic
- 1 tbsp Soy sauce
- 1 tsp Sesame seeds
- 1 tbsp Sesame oil
- 200 g Bean sprouts
Instructions
- 1
Blanch bean sprouts for 3 minutes.
- 2
Drain and mix with sesame oil, garlic, and soy sauce.
- 3
Sprinkle with sesame seeds.
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