Korealunchvegetarian
Kimbap (Korean Sushi Rolls)
Total Time
35 min
Prep / Cook
25 / 10 min
Serves
4 people
Ingredients
- 4 Eggs
- 1 Carrot
- 1 Cucumber
- 1 Salt to taste
- 2 cups Cooked rice
- 1 tbsp Sesame oil
- 4 Seaweed sheets
- 4 Strips pickled radish
Instructions
- 1
Season rice with sesame oil and salt.
- 2
Cook eggs into a thin omelet and slice.
- 3
Lay seaweed, spread rice, and arrange fillings.
- 4
Roll tightly and slice into pieces.
- 5
Serve with soy sauce if desired.
Click on each step to mark it as complete