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Korean Mandu (Dumplings)
Koreasnackvegetarian

Korean Mandu (Dumplings)

Total Time
40 min
Prep / Cook
25 / 15 min
Serves
4 people

Ingredients

  • 1 tbsp Soy sauce
  • 1/2 cup Cabbage
  • 2 Green onions
  • 1/2 cup Tofu
  • 20 Dumpling wrappers
  • 1/2 cup Kimchi

Instructions

  1. 1

    Mix tofu, kimchi, cabbage, green onions, soy sauce.

  2. 2

    Fill wrappers and seal edges.

  3. 3

    Steam or pan-fry until golden.

  4. 4

    Serve with dipping sauce.

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