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Korean Vegetable Stir Fry (Yachae Bokkeum)
Korealunchvegan

Korean Vegetable Stir Fry (Yachae Bokkeum)

Total Time
20 min
Prep / Cook
10 / 10 min
Serves
2 people

Ingredients

  • 2 Garlic
  • 2 tbsp Soy sauce
  • 1 tbsp Sesame oil
  • 1 tbsp Gochugaru
  • 1 cup Assorted vegetables (carrot

Instructions

  1. 1

    Heat sesame oil, sauté garlic.

  2. 2

    Add vegetables and stir-fry 5 min.

  3. 3

    Add soy sauce and gochugaru.

  4. 4

    Cook 2 min and serve.

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