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Dakgalbi (Spicy Chicken Stir-Fry)
Koreadinner

Dakgalbi (Spicy Chicken Stir-Fry)

Total Time
40 min
Prep / Cook
20 / 20 min
Serves
4 people

Ingredients

  • 1/2 Sweet potato
  • 500 g Chicken breast
  • 1 tbsp Sugar
  • 2 tbsp Soy sauce
  • 1/2 Cabbage
  • 2 Green onions
  • 2 tbsp Gochujang

Instructions

  1. 1

    Mix gochujang, soy sauce, sugar for marinade.

  2. 2

    Marinate chicken 20 min.

  3. 3

    Stir-fry chicken, sweet potato, cabbage.

  4. 4

    Add green onions and serve.

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