
Koreabreakfastvegetarian
Vegetarian Kimbap
Total Time
25 min
Prep / Cook
15 / 10 min
Serves
4 people
Ingredients
- 2 Eggs
- 1/2 Cucumber
- 1/2 cup Spinach
- 1 tbsp Sesame oil
- 1 Small carrot
- 2 cups Cooked short grain rice
- 4 Sheets roasted seaweed
Instructions
- 1
Season rice with sesame oil.
- 2
Cook eggs as thin omelette, slice.
- 3
Sauté carrot and cucumber lightly.
- 4
Layer rice and fillings on seaweed, roll, and slice.
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