
Koreabreakfastvegan
Soybean Sprout Rice (Kongnamul Bap)
Total Time
30 min
Prep / Cook
10 / 20 min
Serves
2 people
Ingredients
- 2 cups Water
- 1 tbsp Soy sauce
- 1 tsp Sesame oil
- 1 Green onion
- 1 cup Short grain rice
- 1 cup Soybean sprouts
Instructions
- 1
Rinse rice and add to pot with water.
- 2
Add soybean sprouts on top, cook covered over medium heat 10 min.
- 3
Reduce heat low, cook 10 min.
- 4
Drizzle soy sauce and sesame oil, garnish with green onions.
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