Vietnamdessertvegan
Che Chuoi (Banana with Coconut & Tapioca)
Total Time
35 min
Prep / Cook
10 / 25 min
Serves
4 people
Ingredients
- 1 pinch Salt and pepper to taste
- 4 Ripe bananas
- 200 ml Coconut milk
- 60 g Sugar
- 50 g Tapioca pearls
Instructions
- 1
Cook tapioca pearls in water until translucent.
- 2
Add coconut milk, sugar, and salt.
- 3
Add sliced bananas, simmer 5 min.
- 4
Serve warm.
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