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Ca Kho To (Vietnamese Caramelized Fish)
Vietnamdinner

Ca Kho To (Vietnamese Caramelized Fish)

Total Time
45 min
Prep / Cook
10 / 35 min
Serves
4 people

Ingredients

  • 1 cup Coconut water
  • 1 Garlic
  • 2 tbsp Fish sauce
  • 2 tbsp Sugar
  • 1 Black pepper
  • 2 Shallots
  • 2 Green onions
  • 1 Chili
  • 400 g Catfish steaks

Instructions

  1. 1

    Caramelize sugar in a clay pot, add shallots and garlic.

  2. 2

    Add fish, fish sauce, chili, black pepper, coconut water.

  3. 3

    Simmer covered for 30 minutes until fish is tender.

  4. 4

    Top with green onions before serving.

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