Vietnamlunch
Bun Rieu (Crab Noodle Soup)
Total Time
85 min
Prep / Cook
25 / 60 min
Serves
4 people
Ingredients
- 2 Eggs
- 2 Tomatoes
- 200 g Crab meat
- 1 Tofu
- 1 Green onion
- 200 g Rice vermicelli
- 1 l Pork broth
Instructions
- 1
Mix crab meat with eggs.
- 2
Simmer broth with tomatoes.
- 3
Add crab mixture to simmer and form curds.
- 4
Add tofu and cooked noodles.
- 5
Serve with green onion.
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