Back to Recipes
Pho Bo (Beef Pho)
Vietnamlunch

Pho Bo (Beef Pho)

Total Time
110 min
Prep / Cook
20 / 90 min
Serves
4 people

Ingredients

  • 1 Onion
  • 2 tbsp Fish sauce
  • 1 tsp Sugar
  • 1 piece Ginger
  • 1 Lime wedges
  • 400 g Beef brisket
  • 2 Star anise
  • 1 Cinnamon stick
  • 200 g Rice noodles
  • 1 Fresh herbs (basil

Instructions

  1. 1

    Char onion and ginger over flame, peel.

  2. 2

    In a pot, simmer beef, onion, ginger, star anise, cinnamon for 1 hour.

  3. 3

    Add fish sauce and sugar, simmer 30 minutes.

  4. 4

    Soak and cook noodles per package.

  5. 5

    Slice beef; strain broth.

  6. 6

    Assemble noodles and beef in bowls, pour broth over.

  7. 7

    Top with herbs and lime.

Click on each step to mark it as complete