
Japandinnervegetarian
Japanese Clear Soup (Suimono)
Total Time
15 min
Prep / Cook
5 / 10 min
Serves
2 people
Ingredients
- 1/2 tsp Salt and pepper to taste
- 2 tbsp Soy sauce
- 2 Shiitake mushrooms
- 1 Green onion
- 2 cups Dashi broth
Instructions
- 1
Heat dashi and add mushrooms.
- 2
Season with soy sauce and salt.
- 3
Simmer 5 minutes.
- 4
Serve with green onion.
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