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Sunomono (Cucumber Salad)
Japanlunchvegan

Sunomono (Cucumber Salad)

Total Time
10 min
Prep / Cook
10 / 0 min
Serves
2 people

Ingredients

  • 1/2 tsp Salt and pepper to taste
  • 1 tbsp Sugar
  • 1 tsp Sesame seeds
  • 1 tbsp Rice vinegar
  • 2 Japanese cucumbers

Instructions

  1. 1

    Slice cucumbers thinly.

  2. 2

    Toss with salt, let sit 5 minutes.

  3. 3

    Mix vinegar and sugar, add to cucumber.

  4. 4

    Sprinkle with sesame seeds and serve.

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