
Japanlunchvegan
Vegetable Udon Soup
Total Time
25 min
Prep / Cook
10 / 15 min
Serves
2 people
Ingredients
- 2 tbsp Soy sauce
- 1/2 cup Napa cabbage
- 2 cups Vegetable broth
- 1 Green onion
- 2 Packs udon noodles
Instructions
- 1
Heat broth, add cabbage.
- 2
Add udon noodles, cook until tender.
- 3
Stir in soy sauce.
- 4
Serve with green onion.
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