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Agedashi Tofu
Japansnackvegetarian

Agedashi Tofu

Total Time
20 min
Prep / Cook
10 / 10 min
Serves
2 people

Ingredients

  • 2 tbsp Soy sauce
  • 1 Oil for frying
  • 1 Block silken tofu
  • 1 tbsp Mirin
  • 1/2 cup Potato starch

Instructions

  1. 1

    Cut tofu into cubes and pat dry.

  2. 2

    Coat with potato starch.

  3. 3

    Fry until golden.

  4. 4

    Serve with soy sauce and mirin mixture.

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