Vegetable Udon Noodle Soup
Japanlunchvegan

Vegetable Udon Noodle Soup

Total Time
25 min
Prep / Cook
10 / 15 min
Serves
2 people

Ingredients

  • 1/2 cup Spinach
  • 2 tbsp Soy sauce
  • 1/2 cup Mushrooms
  • 2 cups Vegetable broth
  • 2 Packs udon noodles

Instructions

  1. 1

    Heat broth and add mushrooms.

  2. 2

    Add udon noodles and cook.

  3. 3

    Stir in spinach and soy sauce.

  4. 4

    Serve hot.

Click on each step to mark it as complete