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Vegetable Tempura
Japandinnervegan

Vegetable Tempura

Total Time
30 min
Prep / Cook
15 / 15 min
Serves
2 people

Ingredients

  • 1/2 Zucchini
  • 1/2 Sweet potato
  • 1 cup Flour
  • 1 Oil for frying
  • 1/2 Bell pepper
  • 1 cup Ice-cold water

Instructions

  1. 1

    Mix cold water with flour for batter.

  2. 2

    Dip vegetables in batter.

  3. 3

    Fry in hot oil until crispy.

  4. 4

    Drain and serve.

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