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Vegan Sushi Rolls
Japanlunchvegan

Vegan Sushi Rolls

Total Time
35 min
Prep / Cook
15 / 20 min
Serves
2 people

Ingredients

  • 1/2 Avocado
  • 1/2 Cucumber
  • 2 tbsp Rice vinegar
  • 2 cups Cooked sushi rice
  • 2 Sheets nori
  • 1 Small carrot

Instructions

  1. 1

    Season rice with vinegar.

  2. 2

    Place nori on mat, spread rice.

  3. 3

    Add cucumber, avocado, and carrot.

  4. 4

    Roll tightly and slice.

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