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Yudofu (Hot Tofu)
Japanbreakfastvegan

Yudofu (Hot Tofu)

Total Time
15 min
Prep / Cook
5 / 10 min
Serves
2 people

Ingredients

  • 2 cups Water
  • 2 tbsp Soy sauce
  • 1 tbsp Chopped green onions
  • 1 Block silken tofu
  • 1 Sheet kombu

Instructions

  1. 1

    Heat water with kombu until hot (not boiling).

  2. 2

    Add tofu and warm for 5 minutes.

  3. 3

    Serve tofu with soy sauce and green onions.

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