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Char Siu Bao (BBQ Pork Buns)
Chinasnack

Char Siu Bao (BBQ Pork Buns)

Total Time
55 min
Prep / Cook
30 / 25 min
Serves
8 people

Ingredients

  • 1 tbsp Sugar
  • 1 tbsp Soy sauce
  • 2 cups Flour
  • 1/2 cup Warm water
  • 1 tsp Yeast
  • 2 tbsp Hoisin sauce
  • 200 g Char siu pork

Instructions

  1. 1

    Mix flour, water, yeast, and sugar to form a dough. Let rise 1 hour.

  2. 2

    Mix pork, hoisin, and soy sauce for filling.

  3. 3

    Divide dough, fill with pork mixture, shape buns.

  4. 4

    Steam for 15-20 minutes until fluffy.

Click on each step to mark it as complete