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Tangyuan (Sweet Rice Balls)
Chinadessertvegan

Tangyuan (Sweet Rice Balls)

Total Time
30 min
Prep / Cook
20 / 10 min
Serves
4 people

Ingredients

  • 1/2 cup Water
  • 2 tbsp Sugar
  • 1 cup Glutinous rice flour
  • 1/4 cup Sweet red bean paste

Instructions

  1. 1

    Mix flour and water to form a dough.

  2. 2

    Divide dough, fill with red bean paste, shape balls.

  3. 3

    Boil water, cook rice balls until they float.

  4. 4

    Add sugar, serve in syrup.

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