
Chinadessertvegan
Almond Jelly
Total Time
15 min
Prep / Cook
10 / 5 min
Serves
4 people
Ingredients
- 1/2 cup Water
- 1/4 cup Sugar
- 1/2 tsp Almond extract
- 2 cups Almond milk
- 2 tbsp Agar agar powder
Instructions
- 1
Combine agar agar and water in a saucepan, boil until dissolved.
- 2
Add almond milk and sugar, heat gently until sugar dissolves.
- 3
Stir in almond extract, pour into molds.
- 4
Chill until set, serve cold.
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