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Vegetarian Mushroom Noodle Soup
Chinalunchvegan

Vegetarian Mushroom Noodle Soup

Total Time
25 min
Prep / Cook
10 / 15 min
Serves
4 people

Ingredients

  • 2 tbsp Soy sauce
  • 1 cup Mushrooms
  • 2 Scallions
  • 4 cups Vegetable broth
  • 100 g Wheat noodles
  • 2 Bok choy

Instructions

  1. 1

    Bring broth to a boil, add mushrooms and bok choy.

  2. 2

    Add noodles, cook until tender.

  3. 3

    Add soy sauce, scallions.

  4. 4

    Serve hot.

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