
Chinalunchvegetarian
Chinese Tomato Egg Drop Soup
Total Time
15 min
Prep / Cook
5 / 10 min
Serves
4 people
Ingredients
- 2 Eggs
- 1 tbsp Soy sauce
- 2 Tomatoes
- 1 Salt to taste
- 2 Scallions
- 4 cups Vegetable broth
Instructions
- 1
Bring broth to a boil, add tomatoes.
- 2
Add soy sauce, simmer 5 min.
- 3
Slowly pour in eggs, stirring.
- 4
Add scallions, season, and serve.
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