Back to Recipes
Hot and Sour Soup
Chinalunchvegan

Hot and Sour Soup

Total Time
25 min
Prep / Cook
10 / 15 min
Serves
4 people

Ingredients

  • 1 Carrot
  • 2 tbsp Soy sauce
  • 1 tbsp Cornstarch
  • 2 tbsp Rice vinegar
  • 100 g Tofu
  • 4 cups Vegetable broth
  • 1/2 cup Shiitake mushrooms
  • 1 tbsp Chili paste

Instructions

  1. 1

    Bring broth to boil, add tofu, mushrooms, carrot.

  2. 2

    Add soy sauce, vinegar, chili paste.

  3. 3

    Simmer 10 minutes.

  4. 4

    Stir in cornstarch slurry to thicken.

Click on each step to mark it as complete