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Sweet and Sour Pork
Chinadinner

Sweet and Sour Pork

Total Time
35 min
Prep / Cook
15 / 20 min
Serves
4 people

Ingredients

  • 1/2 Onion
  • 2 tbsp Sugar
  • 2 tbsp Soy sauce
  • 1 Oil for frying
  • 1/4 cup Cornstarch
  • 1 Bell pepper
  • 2 tbsp Ketchup
  • 2 tbsp Vinegar
  • 300 g Pork loin
  • 1/2 cup Pineapple chunks

Instructions

  1. 1

    Coat pork in cornstarch, deep-fry until golden.

  2. 2

    Stir-fry pepper and onion.

  3. 3

    Add pork, pineapple, ketchup, vinegar, sugar, soy sauce.

  4. 4

    Toss to coat and serve.

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