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Beef and Broccoli
Chinadinner

Beef and Broccoli

Total Time
25 min
Prep / Cook
10 / 15 min
Serves
4 people

Ingredients

  • 2 cloves Garlic
  • 2 tbsp Soy sauce
  • 1 tbsp Oyster sauce
  • 2 tbsp Oil
  • 1 tbsp Cornstarch
  • 300 g Flank steak
  • 2 cups Broccoli florets

Instructions

  1. 1

    Toss beef with cornstarch and soy sauce.

  2. 2

    Blanch broccoli, drain.

  3. 3

    Stir-fry beef, add garlic.

  4. 4

    Add broccoli, oyster sauce, stir and serve.

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