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Fried Rice
Chinalunchvegetarian

Fried Rice

Total Time
20 min
Prep / Cook
10 / 10 min
Serves
4 people

Ingredients

  • 2 Eggs
  • 1 Salt and pepper to taste
  • 2 tbsp Soy sauce
  • 2 tbsp Oil
  • 3 cups Cooked rice
  • 2 Scallions
  • 1 cup Mixed vegetables (peas

Instructions

  1. 1

    Scramble eggs, set aside.

  2. 2

    Stir-fry vegetables in oil, add rice.

  3. 3

    Add eggs, soy sauce, scallions, mix well.

  4. 4

    Season and serve hot.

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