
Chinabreakfastvegetarian
Egg Fried Rice (Breakfast Style)
Total Time
20 min
Prep / Cook
10 / 10 min
Serves
2 people
Ingredients
- 2 Eggs
- 1 Salt and pepper to taste
- 1 tbsp Soy sauce
- 2 tbsp Oil
- 2 cups Cooked rice
- 2 Scallions
Instructions
- 1
Scramble eggs in a hot pan, set aside.
- 2
Add oil and rice to pan, stir-fry until hot.
- 3
Return eggs, add scallions, soy sauce, and mix.
- 4
Season and serve hot.
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