Indialunchvegetarian
Bhatura
Total Time
35 min
Prep / Cook
20 / 15 min
Serves
4 people
Ingredients
- 1/2 tsp Salt and pepper to taste
- 1 tsp Baking powder
- 1/2 cup Yogurt
- 2 tbsp Oil
- 1 Oil for frying
- 1 Water as needed
- 2 cups All-purpose flour
Instructions
- 1
Mix all ingredients to make soft dough, rest 1 hour.
- 2
Divide dough, roll into discs.
- 3
Deep fry in hot oil till puffed and golden.
- 4
Serve hot with chana masala.
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