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Chicken Pakora
Indiasnack

Chicken Pakora

Total Time
30 min
Prep / Cook
15 / 15 min
Serves
4 people

Ingredients

  • 250 g Chicken breast
  • 1 tsp Garam masala
  • 1 Oil for frying
  • 1 cup Chickpea flour
  • 1 Salt to taste
  • 1 Water as needed
  • 2 tsp Ginger-garlic paste
  • 1 tsp Chili powder

Instructions

  1. 1

    Mix chicken with spices, chickpea flour, and water to coat.

  2. 2

    Heat oil, fry chicken pieces until golden.

  3. 3

    Drain and serve with chutney.

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