
Indiabreakfastvegan
Dosa
Total Time
35 min
Prep / Cook
15 / 20 min
Serves
4 people
Ingredients
- 1/2 tsp Salt and pepper to taste
- 2 cups Rice
- 1 cup Urad dal
- 1 Oil for cooking
Instructions
- 1
Soak rice and urad dal separately overnight.
- 2
Grind to a smooth batter, ferment overnight.
- 3
Add salt, mix well.
- 4
Spread batter thin on hot pan, drizzle oil.
- 5
Cook until crisp, fold and serve.
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