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Paneer Tikka
Indiadinnervegetarian

Paneer Tikka

Total Time
35 min
Prep / Cook
20 / 15 min
Serves
4 people

Ingredients

  • 1 tsp Salt and pepper to taste
  • 1 Onion
  • 1 tbsp Lemon juice
  • 1 cup Yogurt
  • 1 Bell pepper
  • 250 g Paneer cubes
  • 2 tbsp Tikka masala

Instructions

  1. 1

    Marinate paneer, onion, and bell pepper in yogurt, tikka masala, lemon juice, and salt for 30 mins.

  2. 2

    Thread onto skewers.

  3. 3

    Grill or bake at 200°C for 15 mins.

  4. 4

    Serve hot with chutney.

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