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Fish Curry
Indiadinner

Fish Curry

Total Time
35 min
Prep / Cook
15 / 20 min
Serves
4 people

Ingredients

  • 1 tsp Salt and pepper to taste
  • 1 Onion
  • 2 tbsp Curry powder
  • 1 tsp Turmeric
  • 2 Tomatoes
  • 2 tbsp Oil
  • 500 g Fish fillets
  • 1 tbsp Ginger garlic paste

Instructions

  1. 1

    Sauté onion and ginger garlic paste in oil.

  2. 2

    Add tomatoes and cook till soft.

  3. 3

    Add curry powder, turmeric, and salt; stir.

  4. 4

    Add fish pieces, simmer 8-10 mins until cooked.

  5. 5

    Serve with rice.

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