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Saag Aloo
Indialunchvegan

Saag Aloo

Total Time
30 min
Prep / Cook
10 / 20 min
Serves
4 people

Ingredients

  • 1 Tomato
  • 1 Onion
  • 250 g Spinach
  • 2 Potatoes
  • 1/2 tsp Turmeric
  • 1 Salt to taste
  • 1/2 tsp Cumin seeds

Instructions

  1. 1

    Boil potatoes, peel, and cube.

  2. 2

    Blanch spinach, chop finely.

  3. 3

    Saute cumin, onion, and tomato.

  4. 4

    Add potatoes, spinach, turmeric, and salt; cook for 5 minutes.

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