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Palak Paneer
Indialunchvegetarian

Palak Paneer

Total Time
35 min
Prep / Cook
15 / 20 min
Serves
4 people

Ingredients

  • 1 Onion
  • 250 g Spinach
  • 2 Tomatoes
  • 1 Salt to taste
  • 1/2 tsp Cumin seeds
  • 200 g Paneer
  • 1 tbsp Ginger-garlic paste

Instructions

  1. 1

    Blanch spinach and blend to a puree.

  2. 2

    Saute cumin, onion, and ginger-garlic paste.

  3. 3

    Add tomatoes, cook until soft.

  4. 4

    Add spinach puree and paneer, simmer for 5 minutes.

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