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Chana Masala
Indialunchvegan

Chana Masala

Total Time
45 min
Prep / Cook
15 / 30 min
Serves
4 people

Ingredients

  • 2 Onion
  • 1 tsp Garam masala
  • 1/2 tsp Turmeric
  • 2 Tomatoes
  • 1 Salt to taste
  • 1 tsp Cumin seeds
  • 2 cups Cooked chickpeas
  • 1 tbsp Ginger-garlic paste

Instructions

  1. 1

    Heat oil, add cumin, onions, and ginger-garlic paste.

  2. 2

    Add tomatoes and spices, cook until oil separates.

  3. 3

    Add chickpeas, simmer for 20 minutes.

  4. 4

    Garnish with cilantro.

Click on each step to mark it as complete