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Butter Chicken
Indiadinner

Butter Chicken

Total Time
60 min
Prep / Cook
20 / 40 min
Serves
4 people

Ingredients

  • 2 tbsp Butter
  • 2 Onion
  • 1/2 cup Cream
  • 500 g Chicken breast
  • 1 tsp Garam masala
  • 2 Tomatoes
  • 1 Salt to taste
  • 1 tbsp Ginger-garlic paste
  • 1 tsp Chili powder

Instructions

  1. 1

    Marinate chicken with spices and yogurt.

  2. 2

    Saute onions and ginger-garlic paste in butter.

  3. 3

    Add tomatoes, cook until soft, blend mixture.

  4. 4

    Add chicken, cook, add cream, simmer for 10 minutes.

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