Back to Recipes
Fried Pickles
USAsnackvegetarian

Fried Pickles

Total Time
25 min
Prep / Cook
15 / 10 min
Serves
4 people

Ingredients

  • 2 Eggs
  • 100 g Flour
  • 150 g Panko breadcrumbs
  • 1 Oil for frying
  • 1 teaspoon Cajun seasoning
  • 500 g Dill pickle slices
  • 1 Ranch dressing

Instructions

  1. 1

    Pat pickles dry.

  2. 2

    Mix flour with Cajun seasoning.

  3. 3

    Dredge pickles in flour, then egg, then panko.

  4. 4

    Fry at 190°C until golden, about 2 minutes.

  5. 5

    Drain on paper towels.

  6. 6

    Serve hot with ranch dressing.

Click on each step to mark it as complete