USAdinner
Loaded Baked Potato
Total Time
70 min
Prep / Cook
10 / 60 min
Serves
4 people
Ingredients
- 1 Salt and pepper to taste
- 60 g Butter
- 100 g Cheddar cheese
- 4 Strips bacon
- 1 Green onions
- 120 ml Sour cream
- 4 Large russet potatoes
Instructions
- 1
Prick potatoes with fork. Bake at 200°C for 1 hour.
- 2
Slice open, fluff interior with fork.
- 3
Add butter, season with salt and pepper.
- 4
Top with sour cream, cheese, bacon and green onions.
- 5
Serve immediately.
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