Chocolate Chip Cookies
USAsnackvegetarian

Chocolate Chip Cookies

Total Time
27 min
Prep / Cook
15 / 12 min
Serves
24 people

Ingredients

  • 2 Eggs
  • 1 teaspoon Salt and pepper to taste
  • 225 g Butter
  • 200 g Brown sugar
  • 300 g Flour
  • 2 teaspoons Vanilla
  • 100 g Granulated sugar
  • 1 teaspoon Baking soda
  • 350 g Chocolate chips

Instructions

  1. 1

    Cream butter and sugars until fluffy.

  2. 2

    Beat in eggs and vanilla.

  3. 3

    Mix flour, baking soda and salt. Add to wet ingredients.

  4. 4

    Fold in chocolate chips.

  5. 5

    Refrigerate dough 30 minutes.

  6. 6

    Scoop onto baking sheets.

  7. 7

    Bake at 190°C for 10-12 minutes until edges are golden.

  8. 8

    Cool on baking sheet 5 minutes.

Click on each step to mark it as complete