Francedinner
Brandade Parmentier
Total Time
55 min
Prep / Cook
25 / 30 min
Serves
6 people
Ingredients
- 1 Olive oil
- 1 Breadcrumbs
- 4 cloves Garlic
- 150 ml Cream
- 500 g Salt cod
- 500 g Mashed potatoes
Instructions
- 1
Flake fish, mix with mashed potatoes.
- 2
Add cream, garlic and olive oil. Season.
- 3
Transfer to baking dish.
- 4
Top with breadcrumbs, drizzle with oil.
- 5
Bake at 200°C for 25-30 minutes until golden.
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