Francedessertvegetarian
Tarte aux Pommes
Total Time
75 min
Prep / Cook
30 / 45 min
Serves
8 people
Ingredients
- 50 g Butter
- 50 g Sugar
- 4 Large apples
- 1 Sheet puff pastry
- 1 Apricot jam for glaze
Instructions
- 1
Roll pastry into rectangle on baking sheet.
- 2
Slice apples thinly, arrange in overlapping rows.
- 3
Dot with butter, sprinkle sugar.
- 4
Bake at 200°C for 35-40 minutes until golden.
- 5
Brush with warm apricot jam.
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