Lemon Delicious Pudding
Australiadessertvegetarian

Lemon Delicious Pudding

Total Time
65 min
Prep / Cook
20 / 45 min
Serves
6 people

Ingredients

  • 3 Eggs
  • 310 ml Milk
  • 40 g Self-raising flour
  • 220 g Caster sugar
  • 60 g Butter
  • 1 Zest and juice of 2 lemons

Instructions

  1. 1

    Beat butter and sugar. Add egg yolks, lemon zest and juice.

  2. 2

    Fold in flour and milk.

  3. 3

    Beat egg whites until stiff, fold into mixture.

  4. 4

    Pour into greased baking dish.

  5. 5

    Bake in water bath at 180°C for 45 minutes.

  6. 6

    Serve warm with cream.

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