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Cauliflower Cheese
UKdinnervegetarian

Cauliflower Cheese

Total Time
35 min
Prep / Cook
10 / 25 min
Serves
4 people

Ingredients

  • 500 ml Milk
  • 50 g Butter
  • 50 g Plain flour
  • 150 g Cheddar cheese
  • 1 tsp English mustard
  • 1 large Cauliflower

Instructions

  1. 1

    Cook the cauliflower in boiling water for 5 minutes. Drain well.

  2. 2

    For the cheese sauce, melt the butter in a pan, stir in the flour and cook for 1 minute.

  3. 3

    Gradually whisk in the milk until the sauce is smooth and thickened.

  4. 4

    Stir in most of the cheese and the mustard. Season to taste.

  5. 5

    Preheat the grill to high.

  6. 6

    Place the cauliflower in an ovenproof dish and pour over the cheese sauce.

  7. 7

    Sprinkle with the remaining cheese and grill until golden and bubbling.

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