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Bubble and Squeak
Australiabreakfastvegetarian

Bubble and Squeak

Total Time
25 min
Prep / Cook
10 / 15 min
Serves
4 people

Ingredients

  • 2 tablespoons Olive oil
  • 2 cups Leftover mashed potatoes
  • 1 cup Leftover cooked vegetables (e.g. cabbage
  • 1/2 Onion

Instructions

  1. 1

    In a bowl, combine the mashed potatoes, cooked vegetables and onion. Season with salt and pepper.

  2. 2

    Divide the mixture into 4 portions and shape into patties.

  3. 3

    Heat olive oil in a large frying pan over medium-high heat.

  4. 4

    Cook the patties for 4-5 minutes each side, until golden brown and heated through.

  5. 5

    Serve hot, with a fried egg on top if desired.

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